Tuesday 4 at 10:00: Cooking lesson – Umbrian Traditions
Thursday 6 at 12:00: Wine pairing antipasto
Sunday 9 at 12:30: 4-course wine pairing lunch
Tuesday 11 at 10:00: Umbrian recipes – 3-hour cooking lesson
Sunday 16 at 12:30: 4-course wine pairing lunch with guest producer of free-range pigs
Tuesday 18 at 12:30: 3-course wine pairing lunch
Thursday 20 at 12:00: Wine pairing antipasto
Sunday 23 at 10:00: Umbrian recipes – 3-hour cooking lesson
Tuesday 25 at 12:00: Wine pairing antipasto
Thursday 28 at 10:00: Cooking lesson – Umbrian Traditions
VISITS & WINE TASTING: The taste of authentic Umbrian home cooking paired with the right wine.
4-COURSE LUNCH/DINNER OF TYPICAL PRODUCTS: seasonal menu of antipasto, pasta, meat, vegetables & dessert € 38,00
3-COURSE LUNCH OF TYPICAL PRODUCTS: seasonal menu of antipasto, pasta & dessert € 28,00
UMBRIAN ANTIPASTO: Bruschetta with extra virgin olive oil, typical products of cured meats & cheeses and Sagrantino wine biscuits. € 22,00